UPDATE: Inbread is fully booked up through Christmas Eve and I will not be accepting orders from Christmas day through Dec. 27th. Starting Saturday, Dec. 28th, I will resume normal operational hours (see below). Thank you all for making the holiday season so fun and busy!
I am now only accepting orders for Saturdays
and Sundays after 12pm. Thanks!
To place an order, please fill out the order form at the bottom of the page. Once I receive the order, I will email you back a confirmation complete with the total price and pick-up date/time. If you want to order for a party (over 8 breads), please download the Inbread Party Order Form, fill it out, and email it to me at email@example.com. Thanks!
In the order form, you will need to include:
- Date you want the bread (please order at least 2 days in advance. Also, please see above availability options).
- Any food allergies you have (nuts, fruits, etc.)
- Any special requests or substitutions (Since i make each bread individually and to-order, I can / will accommodate any requests. However, if you order something not on the menu, while I will try my best to make it taste excellent, I am relinquishing all liability for taste (i.e. if you order apple, anchovy, and cheddar – I will make it, and price it accordingly, but whether or not it’s edible…. that’s up to you). On the same note, if you order something that turns out to be amazing, you can betch’yer bottom dollar i’ll make it a regular – and name it after you!
- When you want to pick-up your bread (I live in Clarkesville, Austin, TX). I would love to offer delivery; however, due to the stipulations in the Texas Cottage Foods Law (Q13), I am not allowed. The purchase must take place at my home. We can discuss this further via email after you place your order!